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No — Sardines in tomato sauce is not ultra-processed.
Great choice! Made with simple, minimally processed ingredients.
This product is not ultra-processed. It consists of sardines, water, tomato purée, sunflower oil, and salt—simple culinary ingredients without industrial formulations or UPF additives. Sunflower oil is a basic vegetable oil, and the preparation is a straightforward preserved fish product rather than a ready-to-eat industrial formulation.
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No — Sardines in tomato sauce by Sainsbury's is not ultra-processed, so it is not a UPF (ultra-processed food). This product is not ultra-processed. It consists of sardines, water, tomato purée, sunflower oil, and salt—simple culinary ingredients without industrial formulations or UPF additives. Sunflower oil is a basic vegetable oil, and the preparation is a straightforward preserved fish product rather than a ready-to-eat industrial formulation.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.