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Caesar dressing by By sainsbury's
By sainsbury's

Caesar dressing

Barcode 00392792
Scanned  8  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Caesar dressing is ultra-processed.

Not a great choice for everyday.

This Caesar dressing is classified as ultra-processed because it contains tamarind extract and lemon oil, which are pre-identified UPF ingredients and are extracted or isolated industrial additives. The remaining ingredients are generally basic culinary ingredients or traditionally processed foods, but these two ingredients are sufficient for the UPF classification.

Ingredients

2 ultra-processed markers
  • OK
    rapeseed oil
    A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    white wine vinegar
    A clear, mild vinegar made from fermented white wine, used for acidity in dressings, marinades, and pickling.
  • OK
    parmigiano reggiano medium fat hard cheese (cows' milk) (5%)
  • OK
    pasteurised egg
    A basic animal-derived food ingredient from eggs. Used as a protein source in dishes.
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    cornflour
    Ground corn starch used as a thickening agent in cooking and baking.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    garlic purée
    Pureed garlic, often used as a flavoring base.
  • OK
    spirit vinegar
    A clear, distilled vinegar typically made from fermented alcohol (ethanol) and used for pickling, flavoring, and preservation.
  • OK
    black pepper
    A common spice made from dried peppercorns of the Piper nigrum plant, used to add pungent heat and aroma to dishes.
  • OK
    treacle
    A viscous, dark syrup produced from refining cane sugar; traditional sweetener used in baking and desserts.
  • OK
    onion purée
    A smooth paste made from onions, used to add sweetness and body to dishes.
  • UPF
    tamarind extract
    Concentrated extract derived from tamarind pulp; used for sour flavor in sauces and beverages.
  • OK
    clove powder
    A finely ground spice made from dried flower buds of the clove tree (Syzygium aromaticum), used for warm, aromatic flavoring.
  • UPF
    lemon oil
    A volatile essential oil extracted from lemon peels, used as a citrus flavoring or aroma in foods.

Swap it for something less processed

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Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.

Common questions about Caesar dressing

Is Caesar dressing ultra-processed?

Yes — Caesar dressing by By sainsbury's is ultra-processed, so it counts as a UPF (ultra-processed food). This Caesar dressing is classified as ultra-processed because it contains tamarind extract and lemon oil, which are pre-identified UPF ingredients and are extracted or isolated industrial additives. The remaining ingredients are generally basic culinary ingredients or traditionally processed foods, but these two ingredients are sufficient for the UPF classification.

Which ingredients in Caesar dressing are ultra-processed?

Nomi flags 2 ingredients in Caesar dressing as ultra-processed markers: tamarind extract, lemon oil. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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