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Chilli Dressing

Barcode 00392815
Ultra-Processed Food (UPF)

Yes — Chilli Dressing is ultra-processed.

This chilli dressing contains ultra-processed additives including stabilisers (xanthan gum, guar gum) and the preservative potassium sorbate, which are industrial additives used to modify texture and extend shelf life. These ingredients place the product in the ultra-processed (NOVA 4) category.

Ingredients

1 ultra-processed marker
  • OK
    sunflower oil
    A neutral-tasting culinary oil pressed from sunflower seeds, rich in unsaturated fats and commonly used for frying and dressings.
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    white wine vinegar
    A clear, mild vinegar made from fermented white wine, used for acidity in dressings, marinades, and pickling.
  • OK
    palm sugar
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    garlic puree
    A simple mashed garlic cloves, sometimes with a small amount of oil or salt; used as a flavoring or base ingredient.
  • OK
    spices
    diverse plant extracts used to flavor foods; can refer to a mix of single or blended seasonings.
  • OK
    stabilisers (xanthan gum, guar gum)
  • UPF
    potassium sorbate
    Potassium sorbate is a widely used food preservative that inhibits the growth of molds, yeast, and some bacteria to extend shelf life.
  • OK
    chilli powder
    Ground dried chili peppers used as a spice to add heat and flavor in dishes. It is a basic single-ingredient spice.
  • OK
    lemon juice concentrate
    Concentrated lemon juice, a tart citrus flavoring derived from lemons.
  • OK
    cider vinegar
    Fermented apple cider turned into a sour, acidic liquid used for dressings and as a flavoring.
  • OK
    powdered lemon

Common questions about Chilli Dressing

Is Chilli Dressing ultra-processed?

Yes — Chilli Dressing is ultra-processed, so it counts as a UPF (ultra-processed food). This chilli dressing contains ultra-processed additives including stabilisers (xanthan gum, guar gum) and the preservative potassium sorbate, which are industrial additives used to modify texture and extend shelf life. These ingredients place the product in the ultra-processed (NOVA 4) category.

Which ingredients in Chilli Dressing are ultra-processed?

Nomi flags one ingredient in Chilli Dressing as an ultra-processed marker: potassium sorbate. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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