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Yes — Stir fry vegetables is ultra-processed.
The only listed ingredient is "soya sauce", which is itself a processed industrial ingredient rather than a basic single food. Commercial soy sauce typically contains additives or refined agents such as flavour enhancers, preservatives, alcohol, or processing aids, so the product should be treated as an ultra-processed formulation overall.
Other drinks Nomi has checked — these ones aren't ultra-processed.
Coconut Water
Vita Coco
Not UPF
Strawberries & Bananas
Innocent
Not UPF
Smooth Orange with no Bits
Tropicana
Not UPF
Belvoir Farms Raspberry & Lemon Cordial
Belvoir
Not UPF
Evian 75cl PET
Evian
Not UPF
Apfelsaft aus Apfelsaftkonzentrat
Naturis
Not UPF
Innocent Strawberries and bananas
innocent
Not UPF
Energise Super smoothie
Innocent
Not UPF
Raw Boost
Mockingbird
Not UPF
Extra Virgin Olive Oil
Filippo Berio
Not UPF
Yes — Stir fry vegetables by Sainsbury’s is ultra-processed, so it counts as a UPF (ultra-processed food). The only listed ingredient is "soya sauce", which is itself a processed industrial ingredient rather than a basic single food. Commercial soy sauce typically contains additives or refined agents such as flavour enhancers, preservatives, alcohol, or processing aids, so the product should be treated as an ultra-processed formulation overall.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
This page was shared from Nomi, the free app that tells you instantly whether any food is ultra-processed.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.