Yes — Organic Heavy Whipping Cream is ultra-processed.
The product contains gellan gum, which is an industrially produced gelling/stabilizing agent. According to NOVA, the presence of such additives classifies the food as ultra-processed, even though the base ingredient (cream) is minimally processed.
Other dairy, eggs & yoghurt Nomi has checked — these ones aren't ultra-processed.
Butter
Anchor
Not UPF
Low fat greek style
Milbona Lidl
Not UPF
Spreadable Lighter Slightly Salted
Lurpak
Not UPF
Burford Browns 6 Free Range Eggs Medium
Clarence Court
Not UPF
Fat free greek style yogurt
Sainsbury's
Not UPF
Natural Yogurt
Tesco
Not UPF
0% Fat Greek Style Yoghurts
Tesco
Not UPF
Butter Reclosable Box
Lurpak
Not UPF
Fresh British Double Cream
Cowbelle
Not UPF
Lactose Free semi-skinned Milk Drink
Lidl
Not UPF
Yes — Organic Heavy Whipping Cream by Trader Joe's is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains gellan gum, which is an industrially produced gelling/stabilizing agent. According to NOVA, the presence of such additives classifies the food as ultra-processed, even though the base ingredient (cream) is minimally processed.
Nomi flags one ingredient in Organic Heavy Whipping Cream as an ultra-processed marker: gellan gum. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.