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Yes — Madagascan Vanilla Yogurt is ultra-processed.
This yogurt is ultra-processed because it contains industrial ingredients and additives including glucose syrup (an industrially extracted refined sugar) and flavourings (added flavour compounds). These place it in the NOVA ultra-processed category, even though it also contains basic ingredients like milk, cream, sugar, and vanilla.
Other dairy, eggs & yoghurt Nomi has checked — these ones aren't ultra-processed.
Full Fat Greek Style Yogurt
Asda
Not UPF
Greek Style Natural yogurt
Yep Valley Organic
Not UPF
Natural Yogurt
Creamfields
Not UPF
Rachel's Organic Greek Style Honey yogurt
Rachel's,Rachel's Organic
Not UPF
Greek style natural yogurt
Aldi
Not UPF
natural light bio life yogurt
Yeo
Not UPF
Yoghurt 5% fat
Fage
Not UPF
Bonne Maman Yoghurt Rubarb and Strawberry
Bonne Maman
Not UPF
Yaourt bio nature
Pur natur
Not UPF
Oganic Greek Recipe Strained Natural Yoghurt
Yeo valley
Not UPF
Yes — Madagascan Vanilla Yogurt by Sainsbury's, Taste The Difference is ultra-processed, so it counts as a UPF (ultra-processed food). This yogurt is ultra-processed because it contains industrial ingredients and additives including glucose syrup (an industrially extracted refined sugar) and flavourings (added flavour compounds). These place it in the NOVA ultra-processed category, even though it also contains basic ingredients like milk, cream, sugar, and vanilla.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
This page was shared from Nomi, the free app that tells you instantly whether any food is ultra-processed.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.