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Fresh Pickled Beetroot by Tesco
Tesco

Fresh Pickled Beetroot

Barcode 03463222
Scanned  13  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Fresh Pickled Beetroot is ultra-processed.

This pickled beetroot is classified as ultra-processed because it contains malt vinegar made from malted barley, which is an industrially processed ingredient (malted barley extract/vinegar) rather than a basic culinary ingredient. Such extracted and industrially processed flavoring ingredients fall into the ultra-processed category under NOVA.

Ingredients

No ultra-processed markers
  • OK
    beetroot (99%)
  • OK
    malt vinegar (malted barley)
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.

Common questions about Fresh Pickled Beetroot

Is Fresh Pickled Beetroot ultra-processed?

Yes — Fresh Pickled Beetroot by Tesco is ultra-processed, so it counts as a UPF (ultra-processed food). This pickled beetroot is classified as ultra-processed because it contains malt vinegar made from malted barley, which is an industrially processed ingredient (malted barley extract/vinegar) rather than a basic culinary ingredient. Such extracted and industrially processed flavoring ingredients fall into the ultra-processed category under NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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