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Cheese Snack Crisps

Cheese Snack Crisps

Barcode 200000282
Ultra-Processed Food (UPF)

Yes — Cheese Snack Crisps is ultra-processed.

Classified as ultra-processed because it contains industrial flavouring, cheese powder, whey protein, and added acids, colours, and antioxidant additives, which are hallmark characteristics of NOVA ultra-processed foods.

Ingredients

5 ultra-processed markers
  • OK
    potatoes
    Starchy root vegetable used worldwide.
  • OK
    vegetable oils (sunfio rapeseed, in varying proportions)
    A blend of plant-based cooking oils, including rapeseed (canola) and potentially other vegetable oils. Used as a basic fat in food formulations.
  • UPF
    cheese & o seasoning [dried onion
    Seasoning mix containing cheese as a flavoring component and dried onion; may include salt and flavor enhancers. Likely used to impart cheesy flavor in snack products.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    dried milk whey lactose (from milk)
    Dried whey lactose derived from milk; lactose is a sugar from dairy. Used as an ingredient for sweetness or functional properties in dairy or baked goods.
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • UPF
    flavoring (contois milk)
    A flavoring additive derived from milk, used to impart dairy-like notes in foods.
  • UPF
    cheese powder (from milk)
    Powdered cheese product made from milk; a processed dairy ingredient often used for flavoring and color in snacks and sauces.
  • OK
    dried yeast
    Dehydrated yeast used as a leavening agent or flavoring in baking and fermentation.
  • UPF
    citric acid
    An organic acid used as an acidity regulator and flavor enhancer in foods.
  • OK
    malic acid
    An organic acid used as a acidity regulator and flavouring component in foods; often derived from natural sources.
  • UPF
    whey protein (from milk)
    A protein supplement derived from milk, obtained through processing to concentrate protein.
  • OK
    dried garlic
    Dehydrated garlic cloves ground or whole, used as a pungent seasoning with long shelf life.
  • OK
    colours (annatto bixin, paprika extract)
    Food colorings using annatto (bixin) and paprika extract as color additives.
  • OK
    antioxidants (rosemary extract, ascorbic acid, tocopherol rich extract, citric acid)
    A blend of antioxidant additives including plant extract (rosemary), ascorbic acid, tocopherol rich extract and citric acid; includes an allergy advisory about soya.
  • OK
    mustard
    Seeds and/or prepared mustard used as a spice or condiment; a basic spice/condiment ingredient in cooking.

Common questions about Cheese Snack Crisps

Is Cheese Snack Crisps ultra-processed?

Yes — Cheese Snack Crisps is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains industrial flavouring, cheese powder, whey protein, and added acids, colours, and antioxidant additives, which are hallmark characteristics of NOVA ultra-processed foods.

Which ingredients in Cheese Snack Crisps are ultra-processed?

Nomi flags 5 ingredients in Cheese Snack Crisps as ultra-processed markers: cheese & o seasoning [dried onion, flavoring (contois milk), cheese powder (from milk), citric acid, whey protein (from milk). See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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