Spiced Pork Roast

Barcode 236296012971

Yes — Spiced Pork Roast is ultra-processed.

Classified as ultra-processed because it contains industrial additives and refined ingredients, specifically inverted refiners syrup, preservative (sodium metabisulphite), dextrose, and maize starch, which fall under NOVA ultra-processed food components.

Ingredients

2 ultra-processed markers

OK

pork shoulder (75%)
OK

pork (12%)
OK

spiced apple and cider glaze (cider, apple, sugar, water, inverted refiners syrup, concentrated apple juice, cornflour, salt, cinnamon, nutmeg, star anise, clove, onion, water)
OK

rice flour

A finely milled flour from milled rice, commonly used as a gluten-free thickener or flour substitute in baking and cooking.
OK

parsley

A fresh green herb used to flavor and garnish dishes; commonly added chopped leaves.
OK

gram flour

A fine flour made from ground dried chickpeas (garbanzo beans), used in gluten-free and traditional dishes.
OK

pink himalayan rock salt
OK

sage

An aromatic herb (Salvia officinalis) used to flavor meats, stuffings, and sauces; leaves are edible.
OK

white pepper

A spice ground from ripe peppercorns with the outer husk removed, used to impart mild heat and aroma to dishes.
OK

maize starch

Fine white powder obtained from corn; used as a thickener in sauces and soups.
UPF

sodium metabisulfite

A chemical preservative used to prevent oxidation and spoilage in foods. It is an additive and not a food itself in pure form.
OK

nutmeg

A fragrant spice ground from the seeds of the Myristica fragrans tree, used to flavor sweet and savory dishes in small amounts.
OK

coriander powder

Ground coriander seeds, a warm, citrusy spice used worldwide in curry blends and seasoning.
OK

ascorbic acid

Vitamin C; antioxidant used to prevent oxidation and preserve color and freshness in foods; a common food additive and nutrient.
UPF

dextrose

A simple sugar derived from glucose. Commonly used as a sweetener and source of quick energy in foods.
OK

rapeseed oil

A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.

Common questions about Spiced Pork Roast

Is Spiced Pork Roast ultra-processed?

Yes — Spiced Pork Roast is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains industrial additives and refined ingredients, specifically inverted refiners syrup, preservative (sodium metabisulphite), dextrose, and maize starch, which fall under NOVA ultra-processed food components.

Which ingredients in Spiced Pork Roast are ultra-processed?

Nomi flags 2 ingredients in Spiced Pork Roast as ultra-processed markers: sodium metabisulfite, dextrose. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.