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Yes — Cherry Bakewell Oat Boosts is ultra-processed.
The product contains multiple ultra-processed ingredients and additives according to NOVA, including pre-identified UPF ingredients: golden syrup, liquid sugar, dried cranberries (sugar, cranberries, sunflower oil), humectant (glycerine), palm fat, modified starch, emulsifier (soya lecithin), natural flavouring, stabiliser (xanthan gum). These industrially processed sugars, fats, and additives make the overall product ultra-processed.
Yes — Cherry Bakewell Oat Boosts by Graze is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains multiple ultra-processed ingredients and additives according to NOVA, including pre-identified UPF ingredients: golden syrup, liquid sugar, dried cranberries (sugar, cranberries, sunflower oil), humectant (glycerine), palm fat, modified starch, emulsifier (soya lecithin), natural flavouring, stabiliser (xanthan gum). These industrially processed sugars, fats, and additives make the overall product ultra-processed.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.