No — Spiced Mackerel in Tomato Sauce is not ultra-processed.
The ingredients are mackerel, water, tomato purée, vinegar, sugar, and spices (ground spices, chili powder, cumin, star anise, fennel). These are all basic culinary ingredients without industrial additives, refined syrups, emulsifiers, flavor enhancers, or other ultra-processed components. Canned fish in a simple tomato and spice sauce like this fits NOVA group 3 (processed) rather than ultra-processed.
No — Spiced Mackerel in Tomato Sauce is not ultra-processed, so it is not a UPF (ultra-processed food). The ingredients are mackerel, water, tomato purée, vinegar, sugar, and spices (ground spices, chili powder, cumin, star anise, fennel). These are all basic culinary ingredients without industrial additives, refined syrups, emulsifiers, flavor enhancers, or other ultra-processed components. Canned fish in a simple tomato and spice sauce like this fits NOVA group 3 (processed) rather than ultra-processed.
Nomi flags one ingredient in Spiced Mackerel in Tomato Sauce as an ultra-processed marker: chili powder. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.