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Banoffee Yogurt Pots

Barcode 29464159
Ultra-Processed Food (UPF)

Yes — Banoffee Yogurt Pots is ultra-processed.

The product contains ultra-processed ingredients according to NOVA, including flavouring (an industrial flavour additive) and barley malt extract (an industrially processed flavour enhancer). These additives classify the overall product as ultra-processed, even though many other ingredients are minimally processed foods like milk, fruit purees, and basic sugar.

Ingredients

2 ultra-processed markers
  • OK
    low fat fromage frais (milk)
  • OK
    banoffee sauce (20%)
  • OK
    banana puree
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    apple juice concentrate
    Concentrated juice obtained from apples by removing water content; a single-ingredient fruit product used as a flavoring or ingredient.
  • OK
    date puree
  • OK
    lemon juice concentrate
    Lemon juice that has been concentrated by removing water; used as a souring agent or flavoring in foods.
  • UPF
    flavouring
    A generic additive used to impart or enhance flavor; can be synthetic or derived from natural sources.
  • OK
    whole milk (12%)
  • OK
    wheat biscuits (10%)
  • OK
    wheat flour
    Finely ground cereal flour from wheat; a fundamental baking ingredient.
  • UPF
    Barley Malt Extract
    Barley malt extract is a sweetener made from malted barley grains.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    folic acid
    A B-vitamin (B9) important for DNA synthesis and red blood cell formation; commonly added to fortified foods and supplements.
  • OK
    niacin (vitamin b3)
    A water-soluble vitamin used as a nutrient and often added to foods as a fortifying vitamin.
  • OK
    riboflavin
    A water-soluble B vitamin (vitamin B2) used as a nutrient and fortification additive.
  • OK
    agave syrup
    A traditional natural sweetener extracted from the sap of the agave plant, used as a sweetener in foods and beverages.

Common questions about Banoffee Yogurt Pots

Is Banoffee Yogurt Pots ultra-processed?

Yes — Banoffee Yogurt Pots is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains ultra-processed ingredients according to NOVA, including flavouring (an industrial flavour additive) and barley malt extract (an industrially processed flavour enhancer). These additives classify the overall product as ultra-processed, even though many other ingredients are minimally processed foods like milk, fruit purees, and basic sugar.

Which ingredients in Banoffee Yogurt Pots are ultra-processed?

Nomi flags 2 ingredients in Banoffee Yogurt Pots as ultra-processed markers: flavouring, Barley Malt Extract. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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