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Strawberry Yogurt Dessert

Barcode 29482955
Ultra-Processed Food (UPF)

Yes — Strawberry Yogurt Dessert is ultra-processed.

Classified as ultra-processed because the ingredients include industrial additives: natural flavourings (a processed flavouring additive). Other ingredients are minimally processed (yogurt, strawberries, cream, sugar, cornflour, cultures, lemon juice, natural colour from anthocyanins), but the presence of natural flavourings is sufficient to classify the product as UPF under the given rules.

Ingredients

1 ultra-processed marker
  • OK
    yogurt (milk)
    A fermented dairy product made from milk with lactic acid bacteria cultures. Common as a breakfast or ingredient in dishes.
  • OK
    red diamond™
  • OK
    strawberries (18%)
  • OK
    whipping cream (milk)(12%)
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    cornflour
    Ground corn starch used as a thickening agent in cooking and baking.
  • UPF
    natural flavourings
    Flavorings derived from natural sources used to impart taste or aroma; typically a mix of essential oils, compounds, or extracts.
  • OK
    natural colour
  • OK
    anthocyanins (from black carrots)
  • OK
    cultures: bifidobacterium
  • OK
    lactococcus cremoris
    A lactic acid bacterium used as a starter culture in dairy fermentation.
  • OK
    streptococcus thermophilus
    A lactic acid bacterium used in dairy fermentation (e.g., yogurt and cheese starters). It is a traditional, safe food culture that works with other cultures.
  • OK
    lemon juice
    The clear, acidic juice extracted from lemons, used for brightness and acidity in foods and drinks.

Common questions about Strawberry Yogurt Dessert

Is Strawberry Yogurt Dessert ultra-processed?

Yes — Strawberry Yogurt Dessert is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredients include industrial additives: natural flavourings (a processed flavouring additive). Other ingredients are minimally processed (yogurt, strawberries, cream, sugar, cornflour, cultures, lemon juice, natural colour from anthocyanins), but the presence of natural flavourings is sufficient to classify the product as UPF under the given rules.

Which ingredients in Strawberry Yogurt Dessert are ultra-processed?

Nomi flags one ingredient in Strawberry Yogurt Dessert as an ultra-processed marker: natural flavourings. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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