Marks & Spencer

Olive Oil Mayonnaise

Barcode 29488636

No — Olive Oil Mayonnaise is not ultra-processed.

Great choice! Made with simple, minimally processed ingredients.

Olive Oil Mayonnaise is not ultra-processed. It is made from basic culinary ingredients: olive oil, egg yolk, white wine vinegar, water, sea salt, and dried mustard. These ingredients do not indicate industrial formulations or UPF additives under the NOVA classification.

Ingredients

No ultra-processed markers

OK

olive oil 200g egg yolk 21.2g white wine vinegar 12.5g water 12.1g sea salt 2.9g dried mustard 1.3g

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Common questions about Olive Oil Mayonnaise

Is Olive Oil Mayonnaise ultra-processed?

No — Olive Oil Mayonnaise by Marks & Spencer is not ultra-processed, so it is not a UPF (ultra-processed food). Olive Oil Mayonnaise is not ultra-processed. It is made from basic culinary ingredients: olive oil, egg yolk, white wine vinegar, water, sea salt, and dried mustard. These ingredients do not indicate industrial formulations or UPF additives under the NOVA classification.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.