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No — Chocolate Breakfast Cereal is not ultra-processed.
The product only contains basic cereal grains (wholegrain wheat flour, maize semolina, wholegrain oat flour, wholegrain rice flour), cocoa powder, and coconut blossom nectar as a traditional sweetener. There are no industrial additives (emulsifiers, stabilizers, artificial sweeteners, flavourings, maltodextrin, glucose syrup, etc.) or highly processed syrups/oils listed, so it does not meet the NOVA criteria for ultra-processed foods.
No — Chocolate Breakfast Cereal is not ultra-processed, so it is not a UPF (ultra-processed food). The product only contains basic cereal grains (wholegrain wheat flour, maize semolina, wholegrain oat flour, wholegrain rice flour), cocoa powder, and coconut blossom nectar as a traditional sweetener. There are no industrial additives (emulsifiers, stabilizers, artificial sweeteners, flavourings, maltodextrin, glucose syrup, etc.) or highly processed syrups/oils listed, so it does not meet the NOVA criteria for ultra-processed foods.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.