Black Olive Tapenade

Barcode 4061463134158

Yes — Black Olive Tapenade is ultra-processed.

Classified as UPF because it contains ferric gluconate, which is an industrially produced stabiliser additive used to maintain color in olives.

Ingredients

No ultra-processed markers

OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

hojiblanca pitted black olives
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

stabiliser: ferric gluconate

Common questions about Black Olive Tapenade

Is Black Olive Tapenade ultra-processed?

Yes — Black Olive Tapenade is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as UPF because it contains ferric gluconate, which is an industrially produced stabiliser additive used to maintain color in olives.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.