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No — Cheese and Onion Pastry is not ultra-processed.
A simple cheese-and-onion pastry made with familiar culinary ingredients.
This appears to be a cheese-and-onion pastry made primarily from wheat flour, butter, cheeses, red onions, and milk powder. These are conventional culinary ingredients without industrial formulations or additives that would trigger a UPF classification. The product is therefore not ultra-processed under the specified NOVA guidance.
No — Cheese and Onion Pastry is not ultra-processed, so it is not a UPF (ultra-processed food). This appears to be a cheese-and-onion pastry made primarily from wheat flour, butter, cheeses, red onions, and milk powder. These are conventional culinary ingredients without industrial formulations or additives that would trigger a UPF classification. The product is therefore not ultra-processed under the specified NOVA guidance.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.