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Sugar-Free Fruit Sweets

Barcode 4088600013756
Ultra-Processed Food (UPF)

Yes — Sugar-Free Fruit Sweets is ultra-processed.

The product contains several ultra-processed ingredients according to NOVA, including artificial/industrial sweeteners (maltitol, steviol glycosides), modified potato starch, added flavourings, and various acidity regulators. These are industrial formulations and additives, so the overall product is classified as ultra-processed (UPF).

Ingredients

4 ultra-processed markers
  • OK
    maltitol
  • UPF
    steviol glycosides (stevia)
    A high-intensity natural sweetener extracted from Stevia rebaudiana leaves, used to sweeten foods with few or no calories.
  • UPF
    modified potato starch
    Starch derived from potatoes that has been chemically or physically modified for functional properties in processed foods.
  • UPF
    citric acid
    A naturally occurring organic acid used as an acidulant and flavor enhancer in foods; common food additive.
  • OK
    lactic acid
    A naturally occurring organic acid used as an acidity regulator and flavoring in foods.
  • UPF
    flavourings
    Flavourings are additives that are used to enhance or impart flavor to food products. They are considered ultra-processed as they are synthetic or natural substances that are typically extracted, isolated, or synthesized for their flavor properties.
  • OK
    plant extracts (safflower concentrate, raspberry concentrate, blackcurrant concentrate, carrot concentrate, apple concentrate)
  • OK
    coconut oil
    Oil pressed from mature coconuts, used for cooking and baking.
  • OK
    glazing agent: carnauba wax

Common questions about Sugar-Free Fruit Sweets

Is Sugar-Free Fruit Sweets ultra-processed?

Yes — Sugar-Free Fruit Sweets is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains several ultra-processed ingredients according to NOVA, including artificial/industrial sweeteners (maltitol, steviol glycosides), modified potato starch, added flavourings, and various acidity regulators. These are industrial formulations and additives, so the overall product is classified as ultra-processed (UPF).

Which ingredients in Sugar-Free Fruit Sweets are ultra-processed?

Nomi flags 4 ingredients in Sugar-Free Fruit Sweets as ultra-processed markers: steviol glycosides (stevia), modified potato starch, citric acid, flavourings. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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