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Chicked by Ashfields (Aldi)
Ashfields (Aldi)

Chicked

Barcode 4088600039077
Ultra-Processed Food (UPF)

Yes — Chicked is ultra-processed.

The ingredient list is valid. The product is classified as ultra-processed (UPF) because it contains several industrial ingredients/additives: maltodextrin (an industrially processed sugar), flavourings (added flavour compounds), black pepper extract (an isolated extract used as a flavour enhancer), and barley malt vinegar extract (a processed flavouring extract). Any one of these is sufficient for NOVA ultra-processed classification, so the presence of all of them clearly makes this a UPF.

Ingredients

3 ultra-processed markers
  • OK
    chicken (91%)
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • UPF
    maltodextrin
    A white powder made from starch that has been partially hydrolyzed; used as a thickener or filler and widely used as a food additive.
  • OK
    herbs
    A general category of culinary herbs (fresh or dried leaves) used to flavor dishes.
  • OK
    dried garlic
    Dehydrated garlic cloves ground or whole, used as a pungent seasoning with long shelf life.
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    dried onion
    Dried form of the onion bulb, used as a seasoning; flavor-concentrated and shelf-stable.
  • OK
    sunflower oil
    A neutral-tasting culinary oil pressed from sunflower seeds, rich in unsaturated fats and commonly used for frying and dressings.
  • OK
    ground white pepper
    Ground white pepper is a spice produced from the seeds of the ripe pepper fruit with the outer black skin removed, offering a milder, slightly fermented pepper flavor compared to black pepper.
  • OK
    barley malt vinegar extract
  • UPF
    flavourings
    Flavourings are additives that are used to enhance or impart flavor to food products. They are considered ultra-processed as they are synthetic or natural substances that are typically extracted, isolated, or synthesized for their flavor properties.
  • OK
    onion powder
    Dried and ground onion used as a seasoning to impart onion flavor.
  • UPF
    black pepper extract
    A concentrated extract from black pepper used to impart aroma and slight heat.

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Common questions about Chicked

Is Chicked ultra-processed?

Yes — Chicked by Ashfields (Aldi) is ultra-processed, so it counts as a UPF (ultra-processed food). The ingredient list is valid. The product is classified as ultra-processed (UPF) because it contains several industrial ingredients/additives: maltodextrin (an industrially processed sugar), flavourings (added flavour compounds), black pepper extract (an isolated extract used as a flavour enhancer), and barley malt vinegar extract (a processed flavouring extract). Any one of these is sufficient for NOVA ultra-processed classification, so the presence of all of them clearly makes this a UPF.

Which ingredients in Chicked are ultra-processed?

Nomi flags 3 ingredients in Chicked as ultra-processed markers: maltodextrin, flavourings, black pepper extract. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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