Yes — Garlic puree is ultra-processed.
Classified as UPF because it contains industrial additives: an acidity regulator (citric acid is acceptable but still indicates formulation) plus stabiliser xanthan gum, which is an extracted, industrial thickener/stabiliser used in ultra-processed foods.
Other cooking & baking Nomi has checked — these ones aren't ultra-processed.
Chicken bone broth
Freja
Not UPF
Self Raising Flour
Aldi Everyday Essentials
Not UPF
Organic rapeseed oil
Tesco
Not UPF
Coconut Oil
Vita coco
Not UPF
Duchy Organic Balsamic Vinegar
Waitrose
Not UPF
Extra special Roast chicken stock
Not UPF
Golden breadcrumbs
Co Op
Not UPF
Vegetable Oil
Asda
Not UPF
Golden Breadcrumbs
Belvake
Not UPF
Beef stock
Not UPF
Yes — Garlic puree by ready set cook is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as UPF because it contains industrial additives: an acidity regulator (citric acid is acceptable but still indicates formulation) plus stabiliser xanthan gum, which is an extracted, industrial thickener/stabiliser used in ultra-processed foods.
Nomi flags one ingredient in Garlic puree as an ultra-processed marker: xanthan gum. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
This page was shared from Nomi, the free app that tells you instantly whether any food is ultra-processed.
Free download · No subscription needed to start scanning


Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.