Cannellini Beans in water

Barcode 4088600316550

Scanned 21 times by Nomi users

No — Cannellini Beans in water is not ultra-processed.

Ingredients are cannellini beans, water, and basic additives (calcium chloride as firming agent and sodium metabisulphite as antioxidant). These are simple canned legumes with minimal processing and no ultra-processed additives like refined syrups, flavorings, or emulsifiers.

Ingredients

No ultra-processed markers

OK

cannellini bean

A white kidney bean commonly used in Italian cuisine; mild, nutty flavor and creamy texture when cooked.
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

firming agent: calcium chloride; antioxidant: sodium metabisulphite allergy advice: for allergens
OK

see ingredients in bold. caution: care should be taken when opening and disposing of all cans. nutrition typical values (drained) energy

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Common questions about Cannellini Beans in water

Is Cannellini Beans in water ultra-processed?

No — Cannellini Beans in water is not ultra-processed, so it is not a UPF (ultra-processed food). Ingredients are cannellini beans, water, and basic additives (calcium chloride as firming agent and sodium metabisulphite as antioxidant). These are simple canned legumes with minimal processing and no ultra-processed additives like refined syrups, flavorings, or emulsifiers.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.