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Yes — Fish in Tomato Sauce is ultra-processed.
Not a great choice for everyday.
This appears to be fish in tomato sauce. It is classified as ultra-processed because it contains a preservative and an emulsifier, which are industrial additives, as well as starch used for formulation and thickening. The malformed or unclear entries suggest additional processing ingredients, but they cannot be reliably identified.
Yes — Fish in Tomato Sauce is ultra-processed, so it counts as a UPF (ultra-processed food). This appears to be fish in tomato sauce. It is classified as ultra-processed because it contains a preservative and an emulsifier, which are industrial additives, as well as starch used for formulation and thickening. The malformed or unclear entries suggest additional processing ingredients, but they cannot be reliably identified.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.