Knorr (UK), knorr

Fish Stock

Barcode 5000184161172

Scanned 24 times by Nomi users

Yes — Fish Stock is ultra-processed.

The ingredient list is valid. The product is classified as ultra-processed because it contains industrial ingredients and additives including yeast extract and dextrose (pre-identified UPF ingredients), flavourings and smoke flavouring (industrial flavour additives), and refined palm vegetable fats (highly processed oil). These go beyond basic culinary ingredients and make the product an ultra-processed food according to NOVA.

Ingredients

4 ultra-processed markers

OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

vegetable fats (palm, shea butter, sal butter)
OK

potato starch

A basic, finely ground starch derived from potatoes; used as a thickener and binder in foods.
OK

fish powder (5.5%)
UPF

yeast extract

A flavor-enhancing extract produced from yeast cells, rich in amino acids and natural glutamates, commonly used to augment savory flavors.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

onion powder

Dried and ground onion used as a seasoning to impart onion flavor.
OK

garlic powder

Dried, ground garlic used as a convenient, concentrated form of garlic flavoring in cooking.
UPF

flavourings

Flavourings are additives that are used to enhance or impart flavor to food products. They are considered ultra-processed as they are synthetic or natural substances that are typically extracted, isolated, or synthesized for their flavor properties.
OK

herbs (parsley, tarragon)
OK

spices (parsley roots, celery seeds)
OK

fish extract powder
OK

fish oil
UPF

dextrose

A simple sugar derived from glucose. Commonly used as a sweetener and source of quick energy in foods.
OK

fish (herring)
UPF

smoke flavouring

A flavoring agent used to impart smoky aroma or taste in foods. Often an extract or additive designed to mimic smoky flavors.

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Common questions about Fish Stock

Is Fish Stock ultra-processed?

Yes — Fish Stock by Knorr (UK), knorr is ultra-processed, so it counts as a UPF (ultra-processed food). The ingredient list is valid. The product is classified as ultra-processed because it contains industrial ingredients and additives including yeast extract and dextrose (pre-identified UPF ingredients), flavourings and smoke flavouring (industrial flavour additives), and refined palm vegetable fats (highly processed oil). These go beyond basic culinary ingredients and make the product an ultra-processed food according to NOVA.

Which ingredients in Fish Stock are ultra-processed?

Nomi flags 4 ingredients in Fish Stock as ultra-processed markers: yeast extract, flavourings, dextrose, smoke flavouring. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.