Mint Yogurt Dip

Barcode 5000354918223

Yes — Mint Yogurt Dip is ultra-processed.

The product contains ultra-processed additives including refined oil, stabilizer (xanthan gum), and preservative (sorbic acid), which classify it as an ultra-processed food according to NOVA.

Ingredients

2 ultra-processed markers

OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

yogurt (24%)
OK

milk

A dairy liquid produced by cows; a basic, widely used food ingredient.
OK

refined oil

A basic culinary oil that has undergone refining to remove impurities; commonly used as a neutral cooking fat in a wide range of dishes.
OK

diced cucumber
OK

white wine vinegar

A clear, mild vinegar made from fermented white wine, used for acidity in dressings, marinades, and pickling.
OK

maize starch

Fine white powder obtained from corn; used as a thickener in sauces and soups.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

mint

A fresh herb with aromatic leaves used to flavor and garnish dishes, beverages, and desserts.
OK

egg yolk powder
UPF

xanthan gum

A plant-based polysaccharide used as a thickener and stabilizer in foods; produced industrially.
UPF

sorbic acid

Sorbic acid, a chemical preservative used to inhibit mold, yeast and fungi in foods.

Common questions about Mint Yogurt Dip

Is Mint Yogurt Dip ultra-processed?

Yes — Mint Yogurt Dip is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains ultra-processed additives including refined oil, stabilizer (xanthan gum), and preservative (sorbic acid), which classify it as an ultra-processed food according to NOVA.

Which ingredients in Mint Yogurt Dip are ultra-processed?

Nomi flags 2 ingredients in Mint Yogurt Dip as ultra-processed markers: xanthan gum, sorbic acid. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.