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Breaded Chicken Pieces

Barcode 5010251603504
Ultra-Processed Food (UPF)

Yes — Breaded Chicken Pieces is ultra-processed.

The product contains ultra-processed ingredients/additives according to NOVA, including yeast extract and flavouring, which are industrially produced flavor enhancers, so it is classified as UPF.

Ingredients

2 ultra-processed markers
  • OK
    chicken breast (61%)
  • OK
    wheat flour (wheat
  • OK
    calcium carbonate
    A basic inorganic calcium salt used as a nutrition supplement and anticaking agent in foods.
  • OK
    iron
    Essential mineral used as a nutrient or fortifying ingredient in foods.
  • OK
    niacin (vitamin b3)
    A water-soluble vitamin used as a nutrient and often added to foods as a fortifying vitamin.
  • OK
    thiamin
    Also known as vitamin B1; an essential nutrient involved in carbohydrate metabolism and nerve function.
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    rapeseed oil
    A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
  • OK
    durum wheat semolina
    Coarsely ground durum wheat flour used especially for making pasta; high in gluten.
  • OK
    rice flour
    A finely milled flour from milled rice, commonly used as a gluten-free thickener or flour substitute in baking and cooking.
  • OK
    wheat gluten
    Gluten from wheat; a protein complex used as a food ingredient to provide elasticity and structure in doughs and meat substitutes (e.g., seitan).
  • OK
    wheat starch
    Starch extracted from wheat grain, used as a thickener, filler, or texture modifier in foods.
  • OK
    chicken fat
    Rendered fat from chicken, a basic culinary fat used for cooking and adding richness.
  • OK
    pea flour
    Fine powder made from ground dried peas; used as a gluten-free flour substitute or thickener.
  • UPF
    yeast extract
    A flavor-enhancing extract produced from yeast cells, rich in amino acids and natural glutamates, commonly used to augment savory flavors.
  • OK
    spirit vinegar
    A clear, distilled vinegar typically made from fermented alcohol (ethanol) and used for pickling, flavoring, and preservation.
  • OK
    garlic powder
    Dried, ground garlic used as a convenient, concentrated form of garlic flavoring in cooking.
  • OK
    onion powder
    Dried and ground onion used as a seasoning to impart onion flavor.
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • UPF
    flavouring
    A generic additive used to impart or enhance flavor; can be synthetic or derived from natural sources.
  • OK
    batter (water
  • OK
    starch
    Powdered carbohydrate obtained from plants (e.g., corn, potato, tapioca); thickening agent and energy source in foods.
  • OK
    wheat flour
    Finely ground cereal flour from wheat; a fundamental baking ingredient.
  • OK
    yeast
    A living microorganism used as a leavening agent in baking.
  • OK
    salt)
  • OK
    raising agents (sodium bicarbonate
  • OK
    ammonium bicarbonate)
  • OK
    contains at least 1% potential may contain: gluten
  • OK
    may contain: sulphites
  • OK
    may contain: sesame seeds
  • OK
    milk
    A dairy liquid produced by cows; a basic, widely used food ingredient.
  • OK
    mustard
    Seeds and/or prepared mustard used as a spice or condiment; a basic spice/condiment ingredient in cooking.
  • OK
    celery
    A crunchy, fibrous stalk vegetable commonly used fresh in salads, soups, and as a garnish. Rich in water and nutrients like vitamin K and folate.
  • OK
    soybean
    A leguminous seed used as a staple protein source; commonly processed into soybeans, tofu, soy milk, and miso.
  • OK
    Soybean
    Soybeans are legumes that are rich in protein and are commonly used in various food products such as tofu, soy milk, and soy sauce. They are a versatile ingredient in both traditional and modern cuisines.
  • OK
    other allergens
  • OK
    may contain: gluten
  • OK
    may contain: peanuts
  • OK
    nuts
    A basic, whole-food ingredient consisting of kernels from various tree or bush species (e.g., almonds, walnuts, cashews). Rich in fats and protein.
  • OK
    eggs
    A versatile animal-derived protein from hens; basic ingredient in many dishes and baked goods.
  • OK
    may contain: wondering if the product is gluten free? the product may be produced in a factory that uses gluten in the production process.)

Common questions about Breaded Chicken Pieces

Is Breaded Chicken Pieces ultra-processed?

Yes — Breaded Chicken Pieces is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains ultra-processed ingredients/additives according to NOVA, including yeast extract and flavouring, which are industrially produced flavor enhancers, so it is classified as UPF.

Which ingredients in Breaded Chicken Pieces are ultra-processed?

Nomi flags 2 ingredients in Breaded Chicken Pieces as ultra-processed markers: yeast extract, flavouring. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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