Yes — Chickpea Hummus is ultra-processed.
The ingredient list is valid. This chickpea hummus contains stabiliser (xanthan gum), which is an industrial additive, so under NOVA it is classified as an ultra-processed food (UPF). Other ingredients such as citric acid are basic additives and do not on their own make a food ultra-processed, but the presence of xanthan gum is sufficient to classify the product as UPF.
Yes — Chickpea Hummus is ultra-processed, so it counts as a UPF (ultra-processed food). The ingredient list is valid. This chickpea hummus contains stabiliser (xanthan gum), which is an industrial additive, so under NOVA it is classified as an ultra-processed food (UPF). Other ingredients such as citric acid are basic additives and do not on their own make a food ultra-processed, but the presence of xanthan gum is sufficient to classify the product as UPF.
Nomi flags one ingredient in Chickpea Hummus as an ultra-processed marker: stabiliser (xanthan gum). See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.