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Organic Strong White Bread Flour imp by Doves Farm
Doves Farm

Organic Strong White Bread Flour imp

Barcode 5011766001007
Scanned  26  times by Nomi users
Not Ultra-Processed

No — Organic Strong White Bread Flour imp is not ultra-processed.

The product is not ultra-processed. It contains wheat flour with mineral/vitamin fortification (calcium carbonate, iron, thiamine, niacin), plus ascorbic acid (vitamin C) as an antioxidant. These are basic ingredients and simple fortificants/antioxidants, with no industrial sweeteners, flavourings, or complex additives typical of UPFs.

Ingredients

No ultra-processed markers
  • OK
    flour (wheat*, calcium carbonate, iron, thiamine, niacin)
  • OK
    antioxidant (ascorbic acid). *organic produce

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Common questions about Organic Strong White Bread Flour imp

Is Organic Strong White Bread Flour imp ultra-processed?

No — Organic Strong White Bread Flour imp by Doves Farm is not ultra-processed, so it is not a UPF (ultra-processed food). The product is not ultra-processed. It contains wheat flour with mineral/vitamin fortification (calcium carbonate, iron, thiamine, niacin), plus ascorbic acid (vitamin C) as an antioxidant. These are basic ingredients and simple fortificants/antioxidants, with no industrial sweeteners, flavourings, or complex additives typical of UPFs.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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