Mackie's of Scotland

70% Dark Chocolate

Barcode 5012262011668

Yes — 70% Dark Chocolate is ultra-processed.

Not a great choice for everyday.

This dark chocolate is classified as ultra-processed because it contains emulsifier (soya lecithin), an industrial additive used to improve texture and stability. The cocoa mass, sugar, and vanilla extract are not UPF ingredients on their own, but the soya lecithin leads to the UPF classification.

Swap it for something less processed

See all Crisps, Snacks & Nuts →

Other crisps, snacks & nuts Nomi has checked — these ones aren't ultra-processed.

Common questions about 70% Dark Chocolate

Is 70% Dark Chocolate ultra-processed?

Yes — 70% Dark Chocolate by Mackie's of Scotland is ultra-processed, so it counts as a UPF (ultra-processed food). This dark chocolate is classified as ultra-processed because it contains emulsifier (soya lecithin), an industrial additive used to improve texture and stability. The cocoa mass, sugar, and vanilla extract are not UPF ingredients on their own, but the soya lecithin leads to the UPF classification.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.