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Garlic & Ginger Marinated Tofu by Cauldron Express
Cauldron Express

Garlic & Ginger Marinated Tofu

Barcode 5013683305466
Scanned  125  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Garlic & Ginger Marinated Tofu is ultra-processed.

Not a great choice for everyday.

This marinated tofu is classified as ultra-processed because it contains yeast extract, a flavor-enhancing additive identified as UPF. The tofu itself consists of soybeans, water, and calcium sulphate, while the marinade contains spices, vegetables, herbs, salt, sunflower oil, and citric acid, which do not independently make it UPF under the stated criteria.

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Common questions about Garlic & Ginger Marinated Tofu

Is Garlic & Ginger Marinated Tofu ultra-processed?

Yes — Garlic & Ginger Marinated Tofu by Cauldron Express is ultra-processed, so it counts as a UPF (ultra-processed food). This marinated tofu is classified as ultra-processed because it contains yeast extract, a flavor-enhancing additive identified as UPF. The tofu itself consists of soybeans, water, and calcium sulphate, while the marinade contains spices, vegetables, herbs, salt, sunflower oil, and citric acid, which do not independently make it UPF under the stated criteria.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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