Cauldron Express

Garlic & Ginger Marinated Tofu

Barcode 5013683305466

Scanned 124 times by Nomi users

Yes — Garlic & Ginger Marinated Tofu is ultra-processed.

Not a great choice for everyday.

This product is ultra-processed because it contains yeast extract, a flavor-enhancing industrial additive identified as a UPF ingredient. The tofu, spices, vegetables, sunflower oil, calcium sulphate, salt, and citric acid do not independently make it ultra-processed, but the presence of yeast extract is sufficient for the classification.

Ingredients

1 ultra-processed marker

OK

tofu

A pressed soy-based curd made from soy milk, commonly used as a plant-based protein. In this variant, 91% likely refers to soy content.
OK

soybeans

Soybeans, the seeds of Glycine max, a basic plant protein source used in many foods.
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

firming agent: calcium sulphate]
OK

marinade [water
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

spice mix with coriander, bell pepper, pepper, ginger, mace, turmeric

A blend of ground or dried spices typical in cooking; no additives specified.
UPF

yeast extract

A flavor-enhancing extract produced from yeast cells, rich in amino acids and natural glutamates, commonly used to augment savory flavors.
OK

vegetables (onion, garlic)

A basic vegetable combination consisting of onion and garlic; common culinary ingredients.
OK

herbs

A generic collection of leafy or fragrant plant parts used to flavor foods; a typically non-specific culinary herb.
OK

citric acid

A weak organic acid commonly used as a preservative and acidity regulator in foods and drinks.
OK

sunflower oil

A common culinary vegetable oil pressed from sunflower seeds; widely used for cooking and in processed foods.

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Common questions about Garlic & Ginger Marinated Tofu

Is Garlic & Ginger Marinated Tofu ultra-processed?

Yes — Garlic & Ginger Marinated Tofu by Cauldron Express is ultra-processed, so it counts as a UPF (ultra-processed food). This product is ultra-processed because it contains yeast extract, a flavor-enhancing industrial additive identified as a UPF ingredient. The tofu, spices, vegetables, sunflower oil, calcium sulphate, salt, and citric acid do not independently make it ultra-processed, but the presence of yeast extract is sufficient for the classification.

Which ingredients in Garlic & Ginger Marinated Tofu are ultra-processed?

Nomi flags one ingredient in Garlic & Ginger Marinated Tofu as an ultra-processed marker: yeast extract. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.