Colman's

Colman's Mustard

Barcode 50147588

Scanned 181 times by Nomi users

Yes — Colman's Mustard is ultra-processed.

The ingredient list is valid. The product is classified as ultra-processed because it contains the additive xanthan gum (listed as thickener (xanthan gum)), which is an industrially produced thickening agent. According to the NOVA classification and the provided rules, the presence of such emulsifiers/stabilizers/thickeners makes the product an ultra-processed food. Other ingredients like citric acid, sugar, salt, wheat flour, and turmeric are not UPF by themselves, but the presence of xanthan gum is sufficient to classify the whole product as UPF.

Ingredients

1 ultra-processed marker

OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

mustard flour

Ground mustard seeds used as a spice and thickening/seasoning ingredient in sauces and condiments.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

wheat flour (fortified)

Fine ground cereal flour from wheat with added vitamins and minerals (calcium carbonate, iron, niacin, thiamin).
OK

turmeric

A bright orange-yellow root commonly used as a spice and for its active compound curcumin, with warm, earthy, slightly peppery flavor.
OK

citric acid

A weak organic acid found in citrus fruits, commonly used as an acidulant and preservative in foods and beverages.
UPF

xanthan gum

A fermented polysaccharide thickener used as a food additive to improve texture.

Healthier alternatives

Reviewed by Nomi

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Common questions about Colman's Mustard

Is Colman's Mustard ultra-processed?

Yes — Colman's Mustard by Colman's is ultra-processed, so it counts as a UPF (ultra-processed food). The ingredient list is valid. The product is classified as ultra-processed because it contains the additive xanthan gum (listed as thickener (xanthan gum)), which is an industrially produced thickening agent. According to the NOVA classification and the provided rules, the presence of such emulsifiers/stabilizers/thickeners makes the product an ultra-processed food. Other ingredients like citric acid, sugar, salt, wheat flour, and turmeric are not UPF by themselves, but the presence of xanthan gum is sufficient to classify the whole product as UPF.

Which ingredients in Colman's Mustard are ultra-processed?

Nomi flags one ingredient in Colman's Mustard as an ultra-processed marker: xanthan gum. See the full ingredient breakdown above for what each one is.

What are healthier alternatives to Colman's Mustard?

Nomi has reviewed similar products that are not ultra-processed, including Hot English Mustard by Marks & Spencer. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.