No — Geeta's Mango Chutney imp is not ultra-processed.
The chutney contains whole or minimally processed ingredients (mangoes, sugar, salt, garlic, whole spices, herbs) and one simple additive, acetic acid, used as an acidity regulator/preservative. Acetic acid (vinegar) is a basic culinary ingredient and not an industrial ultra-processing marker by itself. There are no industrial sweeteners, refined syrups, emulsifiers, thickeners, artificial flavours, or other cosmetic additives, so this product is not classified as ultra-processed under NOVA.
Other sauces, condiments & spreads products Nomi has analysed ingredient by ingredient.
No — Geeta's Mango Chutney imp by Geeta’s Foods Ltd is not ultra-processed, so it is not a UPF (ultra-processed food). The chutney contains whole or minimally processed ingredients (mangoes, sugar, salt, garlic, whole spices, herbs) and one simple additive, acetic acid, used as an acidity regulator/preservative. Acetic acid (vinegar) is a basic culinary ingredient and not an industrial ultra-processing marker by itself. There are no industrial sweeteners, refined syrups, emulsifiers, thickeners, artificial flavours, or other cosmetic additives, so this product is not classified as ultra-processed under NOVA.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
This page was shared from Nomi, the free app that tells you instantly whether any food is ultra-processed.
Free download · No subscription needed to start scanning


Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.