Yes — Crispy Fried Onions is ultra-processed.
Not a great choice for everyday.
This product is ultra-processed because it contains palm oil, a highly processed and refined oil identified as a UPF ingredient. The onions are also industrially fried and combined with wheat flour and salt to make a ready-to-eat crispy topping. Palm oil is the decisive UPF ingredient.
Yes — Crispy Fried Onions by Fudco is ultra-processed, so it counts as a UPF (ultra-processed food). This product is ultra-processed because it contains palm oil, a highly processed and refined oil identified as a UPF ingredient. The onions are also industrially fried and combined with wheat flour and salt to make a ready-to-eat crispy topping. Palm oil is the decisive UPF ingredient.
Nomi flags 5 ingredients in Crispy Fried Onions as ultra-processed markers: palm oil, palm oil, palm oil, palm oil, palm oil. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.