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Malted Wheat Bread

Barcode 5027291013606
Ultra-Processed Food (UPF)

Yes — Malted Wheat Bread is ultra-processed.

Classified as ultra-processed because it contains palm oil (a highly refined industrial oil) and emulsifiers (E471, E472e), which are industrial additives used to modify texture and shelf life.

Ingredients

No ultra-processed markers
  • OK
    wheat flour
    A basic cereal flour derived from wheat, fortified with calcium, iron, niacin, and thiamin.
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    malted wheat flakes
    A processed breakfast cereal made by malting wheat and flaking; typically used as a cereal or ingredient in foods.
  • OK
    yeast
    A living microorganism used as a leavening agent in baking.
  • OK
    vegetable oil (rspo certified palm, rapeseed)
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    malted barley flour
    Flour made from barley that has undergone malting to convert starches into fermentable sugars, often used in bread and beer production.
  • OK
    wheat protein
    Protein derived from wheat; often used as a gluten-rich ingredient to improve dough structure.
  • OK
    emulsifiers (e471, e472e)
  • OK
    calcium sulfate
    A mineral salt used as a firming agent in foods (calcium sulfate/gypsum); also used as a coagulant in tofu and as a dough conditioner in baking.
  • OK
    flour treatment agent (e300)

Common questions about Malted Wheat Bread

Is Malted Wheat Bread ultra-processed?

Yes — Malted Wheat Bread is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains palm oil (a highly refined industrial oil) and emulsifiers (E471, E472e), which are industrial additives used to modify texture and shelf life.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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