Belazu

Pesto Vegan basil

Barcode 5030343837860

Scanned 9 times by Nomi users

No — Pesto Vegan basil is not ultra-processed.

The ingredient list is valid and consists mainly of whole or minimally processed foods: basil, rapeseed oil, extra virgin olive oil, haricot beans, spinach, garlic puree, sunflower oil, salt, pine nuts, and nutritional yeast. The only additive, ascorbic acid (vitamin C), is a simple antioxidant/acidity regulator and is allowed as a basic additive under the given rules. There are no industrial sweeteners, emulsifiers, flavorings, or refined syrups, so this product is not classified as ultra-processed according to the NOVA-based criteria provided.

Ingredients

No ultra-processed markers

OK

basil (28%)
OK

rapeseed oil

A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
OK

extra virgin olive oil (13%)
OK

haricot beans

Small white beans widely used in French and European cuisine; a staple legume used in soups, stews, and salads.
OK

fresh spinach (7%)
OK

garlic puree

A simple mashed garlic cloves, sometimes with a small amount of oil or salt; used as a flavoring or base ingredient.
OK

sunflower oil

A neutral-tasting culinary oil pressed from sunflower seeds, rich in unsaturated fats and commonly used for frying and dressings.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

pine nuts

Edible seeds from pine trees, commonly used in cooking and baking. Rich in healthy fats and pine nut flavor.
OK

nutritional yeast

Inactive yeast commonly used as a savory, cheesy-flavored seasoning rich in B vitamins.
OK

ascorbic acid

Ascorbic acid (vitamin C) used as an acidity regulator and antioxidant in foods. It is a common simple ingredient derived from glucose oxidation and is often added to beverages and processed foods.

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Common questions about Pesto Vegan basil

Is Pesto Vegan basil ultra-processed?

No — Pesto Vegan basil by Belazu is not ultra-processed, so it is not a UPF (ultra-processed food). The ingredient list is valid and consists mainly of whole or minimally processed foods: basil, rapeseed oil, extra virgin olive oil, haricot beans, spinach, garlic puree, sunflower oil, salt, pine nuts, and nutritional yeast. The only additive, ascorbic acid (vitamin C), is a simple antioxidant/acidity regulator and is allowed as a basic additive under the given rules. There are no industrial sweeteners, emulsifiers, flavorings, or refined syrups, so this product is not classified as ultra-processed according to the NOVA-based criteria provided.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.