Yes — Alcohol-Free Beer is ultra-processed.
This drink is classified as ultra-processed because it contains hop extract, which is an industrial extract used as a flavoring ingredient. The presence of hop extract is enough to make the overall product ultra-processed under the NOVA system, even though the other ingredients (water, malted barley, maize, hops) are minimally processed or basic brewing ingredients.
Yes — Alcohol-Free Beer is ultra-processed, so it counts as a UPF (ultra-processed food). This drink is classified as ultra-processed because it contains hop extract, which is an industrial extract used as a flavoring ingredient. The presence of hop extract is enough to make the overall product ultra-processed under the NOVA system, even though the other ingredients (water, malted barley, maize, hops) are minimally processed or basic brewing ingredients.
Nomi flags one ingredient in Alcohol-Free Beer as an ultra-processed marker: hop extract. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.