Pork Sausages

Barcode 5036618864791

Yes — Pork Sausages is ultra-processed.

Classified as ultra-processed because it contains food additives and industrial ingredients including stabilisers (E451, E450), emulsifier E471, and antioxidant E301, which are characteristic of NOVA ultra-processed foods.

Ingredients

4 ultra-processed markers

OK

pork

Meat from pigs; a basic, natural protein source used as a food ingredient.
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
UPF

stabilisers (e451, e450)

Additives used to modify texture and stability; includes phosphate stabilisers such as E451 and E450.
UPF

park bouillon

A prepared bouillon/stock product used to flavour dishes; a processed seasoning.
UPF

mono- and diglycerides of fatty acids (e471)

An emulsifier derived from fats that helps blend ingredients and improve texture in baked goods, spreads, and confectionery.
UPF

antioxidant: e301

E301 corresponds to sodium ascorbate/ascorbate salt used as an antioxidant additive

Common questions about Pork Sausages

Is Pork Sausages ultra-processed?

Yes — Pork Sausages is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains food additives and industrial ingredients including stabilisers (E451, E450), emulsifier E471, and antioxidant E301, which are characteristic of NOVA ultra-processed foods.

Which ingredients in Pork Sausages are ultra-processed?

Nomi flags 4 ingredients in Pork Sausages as ultra-processed markers: stabilisers (e451, e450), park bouillon, mono- and diglycerides of fatty acids (e471), antioxidant: e301. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.