Celtic Bakers

Multiseed Sourdough

Barcode 5037166010951

Scanned 12 times by Nomi users

Yes — Multiseed Sourdough is ultra-processed.

Contains malted barley flour, an industrially processed extract used as a flavor enhancer, which is classified as ultra-processed under the specified rules.

Ingredients

No ultra-processed markers

OK

malted flour

A flour made from malted grains, typically used in baking to add a gentle sweetness and enzyme activity that improves fermentation.
OK

wholemeal wheat flour

A coarse, whole-grain flour ground from the entire wheat kernel, used as a basic baking ingredient.
OK

calcium carbonate

A basic inorganic calcium salt used as a nutrition supplement and anticaking agent in foods.
OK

rye flour

Finely milled flour produced from rye grains; a common cereal grain used in breads and baked goods.
OK

malted wheat flakes

A processed breakfast cereal made by malting wheat and flaking; typically used as a cereal or ingredient in foods.
OK

sunflower seeds

Small, edible seeds with a mild nutty flavor, used in snacks, baking, and cooking.
OK

malted barley flour

Flour milled from malted barley, a basic cereal ingredient used in baking and brewing.
OK

flaxseeds

Seeds of the flax plant, rich in omega-3 fatty acids and fiber, commonly used whole or ground in baking and toppings.
OK

malted rye grains

Rye grains that have been malted (germinated and dried) to develop enzymes and flavor, used in brewing or specialty baking.
OK

pumpkin seeds

Edible seeds of pumpkins, rich in healthy fats, protein, and minerals; commonly used roasted or as a topping or ingredient in baking.
OK

fortified wheat flour

Refined wheat flour fortified with vitamins and minerals (typical in bread, cereals, and baked goods).

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Common questions about Multiseed Sourdough

Is Multiseed Sourdough ultra-processed?

Yes — Multiseed Sourdough by Celtic Bakers is ultra-processed, so it counts as a UPF (ultra-processed food). Contains malted barley flour, an industrially processed extract used as a flavor enhancer, which is classified as ultra-processed under the specified rules.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.