Savory Coating Mix

Barcode 5057172091287

Yes — Savory Coating Mix is ultra-processed.

The product is classified as ultra-processed because it contains several industrial additives and UPF ingredients, including palm fat (a highly refined industrial oil), hydrolyzed maize protein (a flavor-enhancing processed protein extract), caramel color (E150c, an industrial colorant), and emulsifier soya lecithin. These extracted and industrially modified ingredients go beyond basic culinary processing according to the NOVA classification.

Ingredients

2 ultra-processed markers

OK

potato starch

A basic, finely ground starch derived from potatoes; used as a thickener and binder in foods.
UPF

palm fat

A fat derived from the fruit of oil palm. Often a highly processed vegetable oil used in food production.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

fortified wheat flour

Refined wheat flour fortified with vitamins and minerals (typical in bread, cereals, and baked goods).
OK

wheat flour

Finely ground cereal flour from wheat; a fundamental baking ingredient.
OK

calcium carbonate

A basic inorganic calcium salt used as a nutrition supplement and anticaking agent in foods.
OK

niacin (vitamin b3)

A water-soluble vitamin used as a nutrient and often added to foods as a fortifying vitamin.
OK

thiamin (vitamin b1)

A water-soluble B vitamin essential for carbohydrate metabolism, energy production and nervous system function; commonly used as a dietary supplement or nutrient in foods.
OK

dried onion

Dried form of the onion bulb, used as a seasoning; flavor-concentrated and shelf-stable.
OK

dried carrot

A dried form of carrot root, used as a dehydrated vegetable ingredient; retains color and some sweetness.
OK

hydrolyzed maize protein
UPF

caramel color (e150c)

A synthesized or processed food color made from caramelized sugars; commonly used as a color additive in beverages and foods.
OK

dried parsley

Dried leaves of parsley (Petroselinum crispum). Used as a fresh-herb substitute that provides a mild, bright, slightly grassy flavor; common in Europe and North America.
OK

emulsifier soya lecithin

Common questions about Savory Coating Mix

Is Savory Coating Mix ultra-processed?

Yes — Savory Coating Mix is ultra-processed, so it counts as a UPF (ultra-processed food). The product is classified as ultra-processed because it contains several industrial additives and UPF ingredients, including palm fat (a highly refined industrial oil), hydrolyzed maize protein (a flavor-enhancing processed protein extract), caramel color (E150c, an industrial colorant), and emulsifier soya lecithin. These extracted and industrially modified ingredients go beyond basic culinary processing according to the NOVA classification.

Which ingredients in Savory Coating Mix are ultra-processed?

Nomi flags 2 ingredients in Savory Coating Mix as ultra-processed markers: palm fat, caramel color (e150c). See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.