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No — SPAGHETTI is not ultra-processed.
This spaghetti is made only from durum wheat semolina and soft wheat flour, which are basic cereal ingredients that have undergone minimal processing such as milling. There are no industrial additives, refined syrups, emulsifiers, artificial sweeteners, flavor enhancers, or other cosmetic processing aids present, so it does not meet the criteria for an ultra-processed food under the NOVA classification.
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No — SPAGHETTI by HEARTY FOOD CO. is not ultra-processed, so it is not a UPF (ultra-processed food). This spaghetti is made only from durum wheat semolina and soft wheat flour, which are basic cereal ingredients that have undergone minimal processing such as milling. There are no industrial additives, refined syrups, emulsifiers, artificial sweeteners, flavor enhancers, or other cosmetic processing aids present, so it does not meet the criteria for an ultra-processed food under the NOVA classification.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.