Yes — Garlic Herb Bread is ultra-processed.
This product is classified as ultra-processed (UPF) because it contains yeast extract, which is an industrially processed flavor enhancer. According to the NOVA system and the provided rules, the presence of yeast extract is sufficient to classify the entire product as UPF, even though the other ingredients (wheat flour, durum wheat semolina, water, yeast, olive oil, cultured wheat, iodised salt, salt, dried garlic, oregano) are minimally processed or basic culinary ingredients.
Yes — Garlic Herb Bread is ultra-processed, so it counts as a UPF (ultra-processed food). This product is classified as ultra-processed (UPF) because it contains yeast extract, which is an industrially processed flavor enhancer. According to the NOVA system and the provided rules, the presence of yeast extract is sufficient to classify the entire product as UPF, even though the other ingredients (wheat flour, durum wheat semolina, water, yeast, olive oil, cultured wheat, iodised salt, salt, dried garlic, oregano) are minimally processed or basic culinary ingredients.
Nomi flags one ingredient in Garlic Herb Bread as an ultra-processed marker: yeast extract. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.