Yes — Fruit Strings is ultra-processed.
This product is ultra-processed because it contains glucose syrup, an industrially processed refined sugar; natural flavouring, an extracted flavour additive; black carrot juice concentrate, an industrially concentrated extract; and glazing agent (carnauba wax), an industrial glazing additive. These ingredients are characteristic of industrial formulations under the NOVA classification. Dextrine is also an industrially processed carbohydrate.
Other crisps, snacks & nuts Nomi has checked — these ones aren't ultra-processed.
single origin milk chocolate
Marks & Spencer
Not UPF
Absolute black dark chocolate
Montezuma's
Not UPF
Dark chocolate 75%
Marks & Spencer
Not UPF
80% Dark Chocolate
Sainsbury's
Not UPF
Dark chocolate
Moser Roth
Not UPF
Milk Single Origin Chocolate
Waitrose
Not UPF
Intense Dark Chocolate 85% Cocoa Solids
Marks & Spencer
Not UPF
Hazelnut Butter Dark Chocolate
Hu
Not UPF
Ugandan dark chocolate
Sainsburys,Sainsbury's
Not UPF
Madagascan Dark Chocolate
Extra Special, Asda Extra Special
Not UPF
Yes — Fruit Strings is ultra-processed, so it counts as a UPF (ultra-processed food). This product is ultra-processed because it contains glucose syrup, an industrially processed refined sugar; natural flavouring, an extracted flavour additive; black carrot juice concentrate, an industrially concentrated extract; and glazing agent (carnauba wax), an industrial glazing additive. These ingredients are characteristic of industrial formulations under the NOVA classification. Dextrine is also an industrially processed carbohydrate.
Nomi flags 5 ingredients in Fruit Strings as ultra-processed markers: glucose syrup, dextrin, natural flavouring, black carrot juice concentrate, glazing agent (carnauba wax). See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.