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Vegetable Soup

Barcode 5060107666580
Not Ultra-Processed

No — Vegetable Soup is not ultra-processed.

Great choice! Made with simple, minimally processed ingredients.

This appears to be a simple vegetable soup made from carrot, sweet potato, potato, water, black pepper, and rosemary. These are minimally processed culinary ingredients, with no industrial formulations or additives that would indicate ultra-processing.

Ingredients

No ultra-processed markers
  • OK
    vegetable mix (carrot, sweet potato, potato)
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    black pepper
    A common spice made from dried peppercorns of the Piper nigrum plant, used to add pungent heat and aroma to dishes.
  • OK
    rosemary
    A fragrant herb used fresh or dried to season dishes and compounds like oils and butters.

Common questions about Vegetable Soup

Is Vegetable Soup ultra-processed?

No — Vegetable Soup is not ultra-processed, so it is not a UPF (ultra-processed food). This appears to be a simple vegetable soup made from carrot, sweet potato, potato, water, black pepper, and rosemary. These are minimally processed culinary ingredients, with no industrial formulations or additives that would indicate ultra-processing.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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