Yes — Caramel Fudge is ultra-processed.
This caramel fudge is classified as ultra-processed because it contains industrially processed ingredients and additives such as glucose syrup and golden syrup, which are refined sugar syrups produced through industrial processes. These formulations go beyond basic culinary ingredients and place the product in the ultra-processed category, even though it also contains traditional ingredients like sugar, milk, butter, and salt.
Yes — Caramel Fudge is ultra-processed, so it counts as a UPF (ultra-processed food). This caramel fudge is classified as ultra-processed because it contains industrially processed ingredients and additives such as glucose syrup and golden syrup, which are refined sugar syrups produced through industrial processes. These formulations go beyond basic culinary ingredients and place the product in the ultra-processed category, even though it also contains traditional ingredients like sugar, milk, butter, and salt.
Nomi flags 2 ingredients in Caramel Fudge as ultra-processed markers: glucose syrup, golden syrup. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.