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Yes — Butter Toffee Cookies is ultra-processed.
Classified as ultra-processed because the ingredients include industrial additives and formulations such as glucose syrup (an industrially extracted sugar), palm oil (a highly refined oil), emulsifiers (sunflower lecithin, soya lecithin), and added natural flavouring. Presence of any of these ingredients is sufficient to make the whole product UPF under NOVA guidelines.
Yes — Butter Toffee Cookies is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredients include industrial additives and formulations such as glucose syrup (an industrially extracted sugar), palm oil (a highly refined oil), emulsifiers (sunflower lecithin, soya lecithin), and added natural flavouring. Presence of any of these ingredients is sufficient to make the whole product UPF under NOVA guidelines.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.