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No — Moorish Eggplant Dip is not ultra-processed.
Great choice! Made with simple, recognizable culinary ingredients.
This is not ultra-processed. It consists mainly of roasted eggplant, tahini, chickpeas, rapeseed oil, lemon juice, salt, garlic, cornflour, and vinegar—ordinary culinary ingredients without industrial formulations or additives classified as ultra-processed. Cornflour is a basic starch, and concentrated lemon juice does not by itself indicate ultra-processing.
No — Moorish Eggplant Dip by Moorish is not ultra-processed, so it is not a UPF (ultra-processed food). This is not ultra-processed. It consists mainly of roasted eggplant, tahini, chickpeas, rapeseed oil, lemon juice, salt, garlic, cornflour, and vinegar—ordinary culinary ingredients without industrial formulations or additives classified as ultra-processed. Cornflour is a basic starch, and concentrated lemon juice does not by itself indicate ultra-processing.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.