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Hydration tablets by PHIZZ
PHIZZ

Hydration tablets

Barcode 5060447850007
Scanned  14  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Hydration tablets is ultra-processed.

This product is ultra-processed because it contains glucose, an industrially extracted isolated sugar; natural orange flavour, an industrial flavouring; and sucralose, an artificial sweetener. These ingredients are characteristic of industrial formulations under NOVA.

Ingredients

No ultra-processed markers
  • OK
    glucose (sugar)
  • OK
    sodium bicarbonate
    Baking soda; a basic leavening agent used in baking and cooking.
  • OK
    citric acid
    A weak organic acid found in citrus fruits, commonly used as an acidulant and preservative in foods and beverages.
  • OK
    malic acid
    An organic acid used as a acidity regulator and flavouring component in foods; often derived from natural sources.
  • OK
    salts (potassium chloride, sodium chloride)
  • OK
    ascorbic acid (vitamin c)
    A water-soluble vitamin (vitamin C) used as an antioxidant and preservative in foods.
  • OK
    calcium carbonate
    A basic inorganic calcium salt used as a nutrition supplement and anticaking agent in foods.
  • OK
    magnesium carbonate
  • OK
    natural orange flavour
  • OK
    beetroot powder (colouring agent)
  • OK
    sucralose (sweetener)
  • OK
    calcium d-pantothenate
    A calcium salt of pantothenic acid (Vitamin B5), used as a dietary supplement or fortifying agent in foods.
  • OK
    niacinamide (vitamin b3)
    A B-vitamin used as a nutritional supplement and fortification additive.
  • OK
    cyanocobalamin
  • OK
    beta-carotene
    A naturally occurring pigment (carotenoid) found in plants; used as a dietary supplement and food colorant.
  • OK
    riboflavin 5-phosphate
  • OK
    thiamine mononitrate (vitamin b1)
    A stable form of vitamin B1 used as a nutrient supplement and food additive in fortification and enrichment.
  • OK
    dl-alpha-tocopheryl acetate
  • OK
    zinc oxide
    An inorganic zinc compound used as a fortifying mineral in foods or dietary supplements.
  • OK
    copper gluconate
  • OK
    pyridoxine hydrochloride (vitamin b6 hydrochloride)
    A salt form of vitamin B6 used as a nutrient supplement and dietary additive. It is not a common standalone food ingredient but is used for fortification.
  • OK
    manganese(ii) sulfate
    A manganese supplement used to supply manganese for nutrition and fortification; essential trace mineral.
  • OK
    folic acid
    A B-vitamin (B9) important for DNA synthesis and red blood cell formation; commonly added to fortified foods and supplements.
  • OK
    biotin. carbohyd (sugars) salt amount per tablet (% nrv* per dose (2 tablets)). chloride 185mg (47%)
  • OK
    magnesium 28mg (1596)
  • OK
    calcium 60mg (15%)
  • OK
    zinc 2mg (40%). manganese 0.5mg (50%). copper 250g 50g d protein

Common questions about Hydration tablets

Is Hydration tablets ultra-processed?

Yes — Hydration tablets by PHIZZ is ultra-processed, so it counts as a UPF (ultra-processed food). This product is ultra-processed because it contains glucose, an industrially extracted isolated sugar; natural orange flavour, an industrial flavouring; and sucralose, an artificial sweetener. These ingredients are characteristic of industrial formulations under NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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