Montezuma's

Spice it Up - Ginger - 70% cocoa

Barcode 5060719920247

Scanned 5 times by Nomi users

Yes — Spice it Up - Ginger - 70% cocoa is ultra-processed.

Contains emulsifier (soya lecithin), which is an industrial additive, so under NOVA this chocolate is classified as ultra-processed. All it takes is one such ingredient for the product to be UPF.

Ingredients

No ultra-processed markers

OK

dark chocolate 93%
OK

(cocoa mass, sugar, cocoa butter. emulsifier soya lecithin & vanilla extract) crystallised ginger 7% (ginger , sugar)

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Other chocolate & sweets Nomi has checked — these ones aren't ultra-processed.

Common questions about Spice it Up - Ginger - 70% cocoa

Is Spice it Up - Ginger - 70% cocoa ultra-processed?

Yes — Spice it Up - Ginger - 70% cocoa by Montezuma's is ultra-processed, so it counts as a UPF (ultra-processed food). Contains emulsifier (soya lecithin), which is an industrial additive, so under NOVA this chocolate is classified as ultra-processed. All it takes is one such ingredient for the product to be UPF.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.