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Dark Chocolate Bar

Barcode 5060748324429
Ultra-Processed Food (UPF)

Yes — Dark Chocolate Bar is ultra-processed.

Classified as ultra-processed because it contains emulsifier (soya lecithin), which is an industrial additive used to modify texture and stability, placing it in the NOVA ultra-processed category.

Ingredients

No ultra-processed markers
  • OK
    colombian dark chocolate (95%) (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin; vanilla extract)
  • OK
    colombian roasted cacao nibs (4%)
  • OK
    blood orange oil (<1%)

Common questions about Dark Chocolate Bar

Is Dark Chocolate Bar ultra-processed?

Yes — Dark Chocolate Bar is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains emulsifier (soya lecithin), which is an industrial additive used to modify texture and stability, placing it in the NOVA ultra-processed category.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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