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itsu crispy seaweed thins by itsu
itsu

itsu crispy seaweed thins

Barcode 5060960661395
Scanned  27  times by Nomi users
Ultra-Processed Food (UPF)

Yes — itsu crispy seaweed thins is ultra-processed.

Not a great choice for everyday.

This product is ultra-processed because it contains maltodextrin in the soy sauce powder. Maltodextrin is an industrially extracted and processed sugar ingredient that qualifies as ultra-processed under the stated NOVA guidance. The product also combines seasoned ingredients into a ready-to-eat snack formulation, reinforcing the classification. Corn oil and sesame oil are basic culinary oils and do not independently make it ultra-processed.

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Common questions about itsu crispy seaweed thins

Is itsu crispy seaweed thins ultra-processed?

Yes — itsu crispy seaweed thins by itsu is ultra-processed, so it counts as a UPF (ultra-processed food). This product is ultra-processed because it contains maltodextrin in the soy sauce powder. Maltodextrin is an industrially extracted and processed sugar ingredient that qualifies as ultra-processed under the stated NOVA guidance. The product also combines seasoned ingredients into a ready-to-eat snack formulation, reinforcing the classification. Corn oil and sesame oil are basic culinary oils and do not independently make it ultra-processed.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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