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Yes — Chocolate Biscuits is ultra-processed.
Not a great choice for everyday.
This appears to be chocolate biscuits made with cream, cocoa, butter, egg, and wheat flour. It is classified as ultra-processed because it contains glucose syrup, palm oil, natural flavouring, invert sugar syrup, and soya lecithin (an emulsifier). These industrially processed syrups, highly refined palm oil, flavouring, and emulsifier are UPF ingredients under the NOVA classification. Potassium sorbate is also an industrial preservative contributing to the processed formulation.
Yes — Chocolate Biscuits is ultra-processed, so it counts as a UPF (ultra-processed food). This appears to be chocolate biscuits made with cream, cocoa, butter, egg, and wheat flour. It is classified as ultra-processed because it contains glucose syrup, palm oil, natural flavouring, invert sugar syrup, and soya lecithin (an emulsifier). These industrially processed syrups, highly refined palm oil, flavouring, and emulsifier are UPF ingredients under the NOVA classification. Potassium sorbate is also an industrial preservative contributing to the processed formulation.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.